Gourmet To Go® All Meat Hot Dog

All Meat. All Flavor. All Good.

Craving a delicious, no-fuss snack? Grab a Gourmet To Go^® All Meat Frankfurter, packed with top-quality beef, pork, and chicken, and seasoned to perfection with our signature spice blend. These hot dogs are free from fillers, additives, artificial colors, or flavors, so you can enjoy great taste with every bite.

Size(s) available:

3.2 oz

Length(s) available:

Nutritional Information

Gourmet To Go® All Meat Hot Dog, 3.2 oz

Serving Size: 1 link (91g)

Calories: 260

Total Fat: 23g 29%

Saturated Fat: 9g 45%

Trans Fat: 0.5g

Cholesterol: 50mg 17%

Sodium: 990mg 43%

Total Carbohydrates: 1g 0%

Dietary Fiber: 0g 0%

Total Sugars: 0g

Added Sugars: 0g 0%

Protein: 11g

Vitamin D: 0mcg 0%

Calcium: 23mg 2%

Iron: 1mg 6%

Potassium: 329mg 8%

Ingredients: PORK WATER, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, LESS THAN 2% OF: SPICES, DEHYDRATED GARLIC, NATURAL FLAVORS, MUSTARD, PAPRIKA, EXTRACTIVES OF PAPRIKA, MILK SOLIDS (NONFAT DRY MILK, WHEY), SODIUM ERYTHORBATE, SORBITOL, POTASSIUM LACTATE, SODIUM DIACETATE, SODIUM PHOSPHATE, SODIUM NITRITE

Contains: MILK

We occasionally update the specifications for all of our products. Although we aim to update our website in a timely manner, we cannot guarantee that the most updated production information is on our website. Always refer to the label and directions on the actual product packaging before using or consuming one of our products. Please do not hesitate to contact us with any specific questions or concerns.

Heating Instructions

Eisenberg^® franks and sausages are easy to heat up and even easier to serve.

Boiling

Fill a pot with enough water to cover the hot dogs.
Bring the water to a boil, then add the hot dogs.
Reduce heat and simmer for 4-6 minutes until internal temperature reaches 165°F.
For a crispier texture, you can pan-fry them after boiling.

Baking

Preheat your oven to 400°F.
Place the hot dogs on a baking sheet or in a roasting pan.
Bake for about 15 minutes until internal temperature reaches 165°F.

Microwaving

Place the hot dog on a heatproof plate lined with a paper towel.
Microwave on high for 45 seconds to 1 minute.
Check for even heating, and microwave in 30-second intervals if needed until internal
temperature reaches 165°F.
Be cautious of steam when removing from the microwave.

Grilling

Preheat the grill to medium heat.
Place the hot dogs on the grill and cook, turning occasionally, until internal temperature reaches 165°F.

Steaming

Preheat the grill to medium heat.
Place the hot dogs on the grill and cook, turning occasionally, until internal temperature reaches 165°F.